Bert’s Cookie Dough Strain Review

Bert’s Cookie Dough is for users who want a strong and powerful cannabis strain. It is an insanely delicious flavor that can truly knock you out. It is a cross between OGKB and Cookie strains. Bear in mind that this strain is not for average users. Bert’s Cookie Dough can make you feel happy onset and can lift your spirits to heights that you never thought you could reach. It is advisable that you use Bert’s Cookie Dough during the evening.

Type: Indica-Dominant Hybrid, 70% Indica / 30% Sativa

Flowering: 8 to 9 weeks

Climate: Warm

Yield: Medium to High

Flavors: Creamy, sweet, vanilla, pine, pungent, dough sweetness

THC Level: 20% to 30%

Height: Medium to tall

Growing Difficulty: Moderate

What Are the Effects of Bert’s Cookie Dough?

Bert’s Cookie Dough can provide you with deep relaxation. It can also give you a strong body high which you will surely never forget. Bert’s Cookie Dough can give you warmth and can make you feel sleepy. This strain is also known for giving you an uplifting cerebral euphoria. This strain can also make you feel more energetic although you need to watch out because once the effects start to fade, you will feel sleepy yet more relaxed.

What Are the Medical Benefits of Bert’s Cookie Dough?

Bert’s Cookie Dough is perfect for individuals who want to improve their moods. This strain is also helpful in treating nausea and mild headaches. Apart from improving your sleep pattern, it is also used to stimulate appetite. Patients who are depressed and stressed out can also take advantage of Bert’s Cookie Dough’s therapeutic benefits. You can also use this strain if you are experiencing joint pain or have gastrointestinal system disorders.

What Are the Negative Effects That You Can Expect from Bert’s Cookie Dough?

Be very careful when using Bert’s Cookie Dough since this can trigger couch-lock. It can also make you feel lazy and immovable.

Tips for Growing Bert’s Cookie Dough

Make sure that you are able to provide even light distribution if you want to maintain Bert’s Cookie Dough’s potency. You also need to make sure that you are only using top quality nutrients. Be very careful when controlling humidity and temperature since this strain can be prone to molds and diseases.